RecipeTips Weekly Meal Plan - November 12 - 18, 2017

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Weekly Meal Plan - November 12 - 18, 2017
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Sunday
Garlic Lemon-Pepper Rotisserie Chicken Recipe
Garlic Lemon-Pepper Rotisserie Chicken
This chicken is moist and delicious; it practically melts in your mouth. This recipe can also be roasted in the oven without the use of a rotisserie.

Additional recipes:
Garlic Roast Potatoes
Cheesy Green Bean Casserole
Cream Cheese Pumpkin Torte

Monday
All American Chili Recipe
All American Chili
A bowl of warm chili is satisfying comfort food on a cold day. For informal get-togethers, serve in a slow cooker to keep it warm.

Additional recipes:
Easy Cheesy Beer Bread
No Bake Rocky Road Bars

Tuesday
Beef and Blue Sandwiches with Caramelized Onion Recipe
Beef and Blue Sandwiches with Caramelized Onion
Savory little sandwiches that are easy to make ahead.

Additional recipes:
Two Cheese Macaroni and Cheese
Cherry Cola

Wednesday
Ravioli Skillet Recipe
Ravioli Skillet
Kids and adults will enjoy this pasta dish. Ravioli can be found in the refrigerated sections of most grocery stores. Take a little help from the store and have a nice family dinner. Serve it with some garlic bread and a green salad.

Additional recipes:
Simple Toss Salad
Simple Garlic Toast
Pumpkin Empanadas

Thursday
Hamburger Potato Hotdish Recipe
Hamburger Potato Hotdish
An easy throw together hotdish with lots of flavor.

Additional recipes:
Beer Biscuits
Country Cole Slaw

Friday
Denver Sandwich Recipe
Denver Sandwich
A classic Denver sandwich with eggs, ham, green pepper and onion. Serve it toasted or not, this sandwich is perfect for a light supper. Who says you can't enjoy eggs anytime of the day.

Additional recipes:
Instant Cheese Potatoes
Tasty Green Beans

Saturday
Honey Mustard Pork Roast Recipe
Honey Mustard Pork Roast
Seasoned with the sweet and tart mustard, this pork roast stays moist from the bacon. Your family will enjoy every bite of this delicious meat.

Additional recipes:
Gourmet Scalloped Potatoes
Cinnamon Maple Squash
Sugar Cream Pie

Have a great week! With best wishes,

Jennifer Wayne, Editor at RecipeTips.com

jennifer@ recipetips.com

 

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