Peanut Butter Cup Cookies Recipe

These are a tradition in my family. The cookie wrapped around the peanut butter cup is perfect.
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Ingredients
  • 1 3/4 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1/2 cup brown sugar, packed
  • 1/2 cup peanut butter
  • 1 egg
  • 1 teaspoon vanilla
  • 2 tablespoons milk
  • 40 miniature peanut butter cups, unwrapped
Directions
PREP
15 mins
COOK
10 mins
READY IN
25 mins
Preheat oven to 375 degrees. In a small bowl, combine flour, salt and baking soda. In a large mixing bowl, cream the butter, sugars and peanut butter until light and fluffy. Beat in egg, vanilla and milk. Slowly add flour mixture until well combined. Shape into small balls and place each into an ungreased mini-muffin pan. Bake for 8 minutes. Remove from oven and press a peanut butter cup into the center of each. Cool in pan.
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