Sautéed Mushrooms Recipe

This is a perfect topping for your grilled steak.
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Ingredients
  • 2 tablespoons olive oil
  • 1/2 cup onion, diced
  • 2 cloves garlic, minced
  • 1 pound mushrooms, sliced
  • 4 tablespoons butter
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon seasoned salt
  • 2 tablespoons balsamic vinegar
Directions
PREP
10 mins
COOK
20 mins
READY IN
30 mins
In a large skillet, heat olive oil over medium heat. Add onions and sauté until tender, about 5 minutes. Add garlic and sauté for 1 more minute. Add mushrooms along with butter, pepper, salt and vinegar. Stir. Reduce heat to medium low. Cook until mushrooms are soft and dark, about 20 minutes.
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