Vegetable Skillet Supper Recipe

Wonderful! Good combination of colorful vegetables.
Share this!
  • 3 slices (strips) of bacon
  • 1 pound ground beef
  • 1 cup sliced onion
  • 1 pound can tomatoes
  • 1/2 cup water
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon Worcestershire Sauce
  • 2 medium potatoes, pared, diced
  • 1 cup green pepper strips
  • 2 cups coarsely chopped cabbage
  • 1 cup chopped celery
Fry bacon in skillet until crisp. Remove and drain on paper towels. Crumble. Saute ground beef and onion in 2 tablespoons of bacon fat until meat is well browned.

Add tomatoes, water, salt, pepper, Worcestershire sauce, potatoes, green pepper, cabbage, celery and bacon. Bring to a boil, reduce heat. Cover. Simmer for 20 minutes or until vegetables are tender. Makes 4-5 servings.

Similar Recipes
Stuffed Cabbage Rolls
ground beef
lemon juice
Slow Cooker Lasagna
dried oregano
grated parmesan cheese
ground beef
jar spaghetti sauce
Taco Pie
black olives
cheddar cheese
corn chips
crescent rolls
green pepper

Vegetable Skillet Supper Recipe Reviews

vegetable skillet supper

Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
2Tmom User
Rating of 4 out of 5.0 stars
Reviewed By
"This was quick and easy and my family really enjoyed it. I added garlic powder and fresh parsley."
© Copyright 2019 Tecstra Systems, All Rights Reserved,