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Baked Spaghetti Recipe
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Great with garlic bread and a tossed salad!
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SERVINGS
6
Ingredients
8 ounces thin spaghetti
1 pound ground beef
2 cloves garlic, minced
26 ounces jar spaghetti sauce
3 cups mozzarella cheese
1/2 cup onion
1 tablespoon Italian seasoning
Container
:9x13 baking dish
Directions
PREP
25
mins
COOK
30
mins
READY IN
55
mins
Preheat oven to 350.
Cook spaghetti according to package directions; drain.
Meanwhile, brown hamburger, onion, and garlic; drain.
Return to pan add spaghetti sauce and Italian seasoning. Heat through.
Spray a baking dish with non-stick cooking spray.
Place 1/3 of noodles in bottom of baking dish, top with 1/3 of beef mixture, then 1/3 of cheese.
Repeat two more times, ending with cheese.
Bake at 350 for 25-30 minutes.
Serve with tossed salad and garlic bread!
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