Crock Pot Stroganoff Recipe

  • 1 1/2 pounds stew meat
  • 2 cans cream of mushroom soup
  • 1 package dry onion soup mix
  • 2 cups water
  • 1 package cooked egg noodles
  • 1/2 cup sour cream
Add stew meat, canned soup, dry soup, and water to crock pot. Cook on low for at least 8 hours. Shortly before serving, add sour cream to crock pot, mix well with meat sauce, then add cooked noodles, stir, and serve.
Similar Recipes
Slow Cookers Beef Stroganoff
McCormick® Slow Cookers Beef Stroganoff Seasoning
(8 ounces) mushrooms
beef stew meat
chopped onion
sour cream
Beef Stroganoff
Worcestershire sauce
(optional) parmesan cheese
any good cut of steak cut into bite size chunks
beef stock

Crock Pot Stroganoff Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
© Copyright 2020 Tecstra Systems, All Rights Reserved,