Salsa Chicken Recipe
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Under $2.50 per serving. Seasoning chicken strips with McCormick® Taco Seasoning Mix is a great way to spice up dinner. Sweet and spicy Salsa Chicken is delicious served with rice and black beans.
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1 package McCormick® Taco Seasoning Mix
1 pound chicken tenders or boneless skinless chicken breasts, cut in strips
2 tablespoons oil
1 can (14 1/2 ounces) no salt added diced tomatoes
1/3 cup apricot or peach preserves
1. Place Seasoning Mix on plate or in plastic bag. Add chicken tenders; toss to coat.
2. Heat oil in large skillet on medium heat. Add chicken; cook and stir 5 minutes or until chicken is lightly browned.
3. Stir in tomatoes and preserves. Reduce heat to low; cover and simmer 10 minutes. Serve over rice, if desired.
A Taste for Health Tip:
Using McCormick® 30% Less Sodium Taco Seasoning Mix saves 211mg sodium per serving.
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Calories: 285 Calories
Fat: 9 Grams
Protein: 23 Grams
Cholesterol: 51 Milligrams
Carbohydrates: 28 Grams
Sodium: 699 Milligrams
Fiber: 3 Grams
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