Bag n Season Pineapple Chicken Recipe
Rate & Review
Pineapple Chicken has a delectably flavored, Oriental-style sauce that goes well served over white or brown rice.
To Recipe Box
To Meal Plan/Menu
To Grocery List
Rate & Review
1 package McCormick® Bag 'n Season® Chicken
2 1/2 pounds bone-in chicken parts
2 cups cut-up vegetables, such as carrots, onions and green bell peppers
1 can (20 ounces) crushed pineapple, undrained
1 tablespoon brown sugar
1 tablespoon cornstarch
1 tablespoon soy sauce
1. Preheat oven to 350°F. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Place chicken and vegetables in bag.
2. Mix Seasoning Mix with remaining ingredients; add to bag. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.
3. Bake in lower half of oven 1 hour or until chicken is cooked through. Let stand 5 minutes.
Allow 8 inches for bag to expand while cooking. Cooking bag should not touch oven walls or racks.
Bag n Season Country Style Chicken
McCormick® Bag 'n Season® Country Style Chicken
Bag n Season Chicken
McCormick® Bag 'n Season® Chicken
Sweet and Sour Chicken Wings with Pineapple Juice
More Similar Recipes
Calories: 484 Calories
Fat: 29 Grams
Protein: 37 Grams
Cholesterol: 142 Milligrams
Carbohydrates: 20 Grams
Sodium: 831 Milligrams
Bag n Season Pineapple Chicken Recipe Reviews
There currently aren't any reviews or comments for this recipe. Be the first!
Add A Review Now!
Comment on this
Full Site |
Contact Us |
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com