Home
Search
Recipes and Cooking Tips
Grocery List
My Recipe Box
Search
Advanced Search

Red Hot Biscuits Recipe

These cheese biscuits are quick and easy to make. Crushed Red Pepper gives them a spicy bite.
Share this!
Facebook
Google+
SERVINGS
12
Ingredients
  • 2 3/4 cups all-purpose baking mix
  • 1/2 teaspoon McCormick® Red Pepper, Crushed
  • 3/4 teaspoon McCormick® Garlic Powder
  • 1 cup milk
  • 1 cup shredded Cheddar cheese
  • 2 tablespoons butter, melted
Directions
PREP
10 mins
COOK
10 mins
1. Preheat oven to 425°F. Mix baking mix, red pepper and 1/2 teaspoon of the garlic powder in large bowl. Stir in milk and cheese with fork until mixture forms a soft dough. Drop dough by 1/4 cupful onto greased baking sheet.

2. Mix butter and remaining 1/4 teaspoon garlic powder; brush over tops.

3. Bake 10 to 12 minutes or until golden brown. Serve warm.
Similar Recipes
Ham and Cheese Biscuits
Ham and Cheese Biscuits
all purpose flour
baking powder
baking soda
butter
buttermilk
Cheesy Biscuits
Cheesy Biscuits
all
garlic powder
sharp cheddar cheese
Cornmeal Cheese Biscuits
Cornmeal Cheese Biscuits
baking powder
baking soda
buttermilk
cornmeal
flour
More Similar Recipes
Nutrition (per serving)
Calories: 183 Calories
Fat: 10 Grams
Protein: 5 Grams
Cholesterol: 17 Milligrams
Carbohydrates: 19 Grams
Sodium: 423 Milligrams
Fiber: 1 Grams
Advertisement

Red Hot Biscuits Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Advertisement
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com