Creamy Corned Beef Spread Recipe

Breathe new life into leftover corned beef with this mayonnaise and sour cream-based spread.
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  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 1/2 teaspoons horseradish sauce
  • 1/4 cup sliced green onions
  • 1 tablespoon finely chopped fresh parsley
  • 1/4 teaspoon seasoned salt
  • 1 cup finely chopped leftover Cook's® Corned Beef
  • Mix mayonnaise, sour cream and horseradish sauce in medium bowl until well blended.
  • Stir in corned beef, onions, parsley and salt.
  • Serve with bagel chips or crackers.
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