Glorious Sausage Pie Recipe

  • 3 sweet sausage links
  • 6 eggs
  • 1/2 cup ricotta cheese
  • 1/2 package frozen spinach - thawed and chopped
  • 1/2 cup parmesan cheese
  • 1/2 onion - chopped
  • 1/2 package shredded mozzarella
  • 1 deep dish pie crust or 2 regular
  • Get out frying pan and coat with a little oil.
  • Heat it up and add onions.
  • Cook onions until soft.
  • Remove casing from the sausage and brown.
  • Remove excess fat.
  • Squeeze water out of spinach and add to the pan.
  • Saute for a few minutes, then allow mixture cool a little in fridge.
  • While waiting, get a bowl and add eggs, ricotta, parmesan cheese and mozzarella cheese, salt and pepper to taste.
  • Mix well until everything melds together.
  • When sausage mixture is cool, add it to the cheese and mix well.
  • Then pour into frozen pie crusts.
  • Can be with a top crust or a single.
  • Bake for 1 hour at 375 degree F. pre heated oven.
  • Watch for overbrowning of the crust.
  • Serve hot or cold.
Similar Recipes
Pork Sausage Pie
biscuit mix
black pepper
Cheddar Cheese
Green Bell Pepper
Sausage and Pepper Spaghetti Pie
McCormick® Garlic Powder
McCormick® Oregano Leaves
McCormick® Rosemary Leaves
McCormick® Thyme Leaves
(14 1/2 ounces) diced tomatoes
Eggs and Sausage Pie
Cheddar cheese
chopped red peppers
minced onion

Glorious Sausage Pie Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
© Copyright 2019 Tecstra Systems, All Rights Reserved,