Upside-down Pizza Casserole Recipe
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This hotdish is the perfect weeknight meal that will please the kid in all of us. Add in your favorite pizza toppings to make it your own. Serve with a side salad and your meal is complete.
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1 pound pork sausage
1 onion - diced
1 can mushrooms
2 cups pasta sauce
2 cups mozzarella cheese
1 cup milk
1 tablespoon canola oil
1 cup flour
1/2 teaspoon salt
1/2 cup pepperoni
1/4 cup parmesan cheese
:9x13 baking dish
Preheat oven to 400 degrees.
In a large skillet, brown sausage over medium heat. Cook until browned and cooked through, breaking up the meat as it cooks..
Add onion and mushrooms and cook until soft and translucent, about 5 minutes..
Add pasta sauce and bring to a simmer, about 2 minutes.
Remove from heat and transfer sauce to the bottom of a 9x13 baking dish. Top with mozzarella cheese.
In a medium bowl, whisk together eggs, milk and oil until blended. Add in flour and salt and whisk until well blended.
Pour mixture over cheese in baking dish. Sprinkle with pepperoni and parmesan. Bake 25 minutes, or until golden brown.
Let stand for 5 minutes before slicing and serving.
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