Search
Advanced Search
Corn Spaghetti Casserole Recipe
Rate & Review
Share this!
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Rate & Review
Ingredients
4 cans cream corn (or use your own corn but put in blender)
1 stick of margarine
3/4 cup shredded Velveeta cheese
1/2 cup milk
1 cup broken spaghetti, uncooked
Directions
COOK
45
mins
Mix ingredients together in buttered casserole dish with uncooked spaghetti (long, broken).
Bake at 350 degrees for 45 minutes.
Similar Recipes
Cream Cheese Corn Casserole
garlic salt to taste
white Shoepeg corn
butter
cream cheese
jalapenos
Mexican Corn Casserole with Green Chilies
green chilies
corn bread kit
whole corn
creamed corn
butter
Corn Casserole with Jalapenos
whole kernel corn
butter
chopped jalapeno peppers
grated cheese
Eggs
More Similar Recipes
Advertisement
Corn Spaghetti Casserole Recipe Reviews
There currently aren't any reviews or comments for this recipe. Be the first!
Rate It!
Add A Review Now!
Comment on this
Advertisement
Full Site |
Contact Us |
Terms of Use
© Copyright 2022 Tecstra Systems, All Rights Reserved, RecipeTips.com
