Dump Cake Recipe

Just dump and bake! The cherry pie filling and crushed pineapple are a tasty flavor combination, along with the sweet coconut they make this cake a favorite.
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Ingredients
  • 1 can cherry pie filling
  • 1 can crushed pineapple - large can, liquid included
  • 1 package yellow cake mix
  • 1 cup butter - melted, two sticks
  • 1 cup coconut
  • 1 cup pecans - chopped
Directions
PREP
15 mins
COOK
1 hr
READY IN
1.25 hrs
  • Dump in the order given above into a 9 X 13 pan.
  • Spread evenly, layer after layer.
  • Bake at 325° F for 1 hour or until cake is firm.
  • Serve warm with whipped cream or ice cream.
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Dump Cake Recipe Reviews

dump cake

:
Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
bam User
Rating of 4 out of 5.0 stars
Reviewed By
"This recipe was simple to make. It was tasty too but I think next time I will sprinkle a little brown sugar over the pineapple to add just a touch more sweetness."
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