Pico de Gallo Salsa Recipe

Fresh salsa with a little heat from the addition of jalapenos. Perfect served with quesadillas and tacos; or just for dipping with tortilla chips.
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  • 4 tomatoes, diced (medium)
  • 1/2 cup diced onion
  • 1/2 green pepper, diced
  • 1 jalapeƱo - minced
  • 2 tablespoons fresh lime juice
  • Salt and pepper to taste
30 mins
  • Prepare all the ingredient and mix all together in a medium size bowl.
  • For best flavor, let salsa soak for 1 hour before serving.
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Pico de Gallo Salsa Recipe Reviews

pico de gallo salsa 6

Average of 5.00 out of 5 stars
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GabriELLA User
Rating of 5 out of 5.0 stars
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"I made this to go with the Chicken Quesadillas but my kids ate most of it with chips. They must have liked it because it was all gone."
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