Sweet Teriyaki Chicken Wings Recipe
Simple to make but full of flavor. Whether you serve them at your next football party or for just a gathering of friends, these sweet and tasty wings will be a sure-fire-hit.
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5 pounds chicken wings
1/2 cup sugar
1/2 cup soy sauce
:Foil-lined baking pan
Bake wings in a foil-lined baking pan for 45 minutes in a 450 degree oven. Turn once in the middle of cooking time.
Pour off any juice and place into a casserole dish.
Mix remaining sugar and soy sauce; pour over wings.
Turn oven down to 350 degrees and bake an additional 20 to 25 minutes. Stir wings once to coat evenly through cooking time.
Can keep warm in a slow cooker turned on warm or low heat.
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Sweet Teriyaki Chicken Wings Recipe Reviews
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"Yum! Awesome chicken wings. We had them at our Labor Day party but they didn't last long. I am going to make these for our next football party."
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