Turkey Ham with Marmalade Glaze Recipe
topped with this sweet and spicy glaze makes a tempting entrÃ©e that is sure to please. Lighten up your meal with this
recipe and still enjoy an abundance of flavor.
To Recipe Box
To Meal Plan/Menu
To Grocery List
Rate & Review
20 ounces pineapple chunks, drained and juice reserved
1 cup reserved pineapple juice (add water if needed to equal 1 cup)
1 tablespoon cornstarch
1 1/2 tablespoons spicy brown mustard
1/2 cup orange marmalade
2 pounds (to 4 pound) turkey ham
In small sauce pan over medium heat, add pineapple juice and cornstarch. Stir constantly until mixture becomes thick.
Stir in spicy mustard and marmalade. Remove from heat.
Spoon 1/4 of the glaze into a separate bowl and set the remaining 3/4 aside.
Preheat oven to 350° F.
Score the turkey ham and place in prepared baking dish.
Glaze ham with prepared marmalade to lightly cover exposed sides of ham. Bake ham 15 minutes per pound, uncovered.
While baking, baste 1 or 2 more times using the total of the 1/4 of glaze on the turkey ham.
Add the drained pineapple chunks to the reserved glaze and pour over turkey ham slices when served.
Brandy Marmalade Ham Glaze
Marmalade Glazed Ham
fresh lemon juice
Ham Steak with Red Onion Marmalade
chopped fresh cilantro
More Similar Recipes
Turkey Ham with Marmalade Glaze Recipe Reviews
turkey ham with marmalade glaze
Add A Review Now!
Comment on this
"This was easy and amazing!! My husband couldn't get enough!"
Full Site |
Contact Us |
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com