Spiced Cider Punch Recipe

Ingredients
  • 1 1/2 quarts cranberry juice
  • 2 quarts apple juice or cider
  • 1/2 cup brown sugar
  • 1 teaspoon salt
  • 4 sticks cinnamon
  • 1 1/2 teaspoons whole cloves
Directions
PREP
5 mins
COOK
5 mins
READY IN
10 mins
In a large percolator coffee pot, combine cranberry juice and apple juice. Place the brown sugar, salt, cinnamon sticks, and whole cloves in the perculator basket. Perk and serve hot.

NOTE: All ingredients can be combined in a saucepan and cooked over low heat on the stove top. Strain before serving.

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