Italian Green Peas Recipe
A simple side dish of green peas dressed up with onions and garlic. A quick and easy vegetable that will go great with any meal.
To Recipe Box
To Meal Plan/Menu
To Grocery List
Rate & Review
2 tablespoons olive oil or canola oil
1/2 medium onion, finely chopped
2 teaspoons minced garlic
16 ounces frozen peas (or fresh peas, cooked)
1 tablespoon chicken stock
salt and pepper to taste
Heat the oil in the skillet over medium heat. Add the onions and garlic; stir and cook for 5 minutes.
Add the frozen peas to the skillet; stir in the stock. Season with salt and pepper to taste.
Cover and cook for approximately 10 minutes or just until peas are tender.
Sweet Creamy Peas
half and half
Gourmet Italian Peas
More Similar Recipes
Italian Green Peas Recipe Reviews
italian green peas
Add A Review Now!
Comment on this
"These peas were easy to cook and have a lot of flavor. Can't wait to try this recipe with some fresh peas from the farmers market."
Full Site |
Contact Us |
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com