Easy Candied Sweet Potatoes Recipe
These candy glazed sweet potatoes are sure to become a favorite for anyone that loves sweet potatoes. Sweet, delicious and best of all, easy to make.
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3 sweet potatoes (large)
6 tablespoons butter
2/3 cup brown sugar
Peel sweet potatoes and cut into large chunks. Place in a saucepan, add water and bring to a boil. Cover and boil gently until the potatoes are just tender when poked with a fork, do not overcook.
When done, drain the sweet potatoes and place them in a baking dish. Preheat the oven to 350 degrees F.
Slice butter into thin slabs and place randomly on top of the sweet potatoes, getting the butter distributed as possible.
Sprinkle the brown sugar evenly over the top of the sweet potatoes and butter.
Place in the preheated oven and bake for approximately 30 to 40 minutes. Remove from the oven and sprinkle marshmallows on top.
Return to the oven and bake for an additional 10 to 15 minutes or until the marshmallows have puffed up and begun to melt.
Remove from the oven and serve.
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Easy Candied Sweet Potatoes Recipe Reviews
easy candied sweet potatoes
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"Wow! These sweet potatoes were just like candy. Everyone loved them and they were simple to make."
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