Stars and Stripes Fruit Dip Recipe
Add a patriotic look to your table this Memorial Day or 4th of July with this Stars and Strips Fruit Dip. A fun and easy way to serve fresh fruit. The kid and adults both will enjoy dipping into this flag fruit dip.
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8 ounces cream cheese
7 ounces marshmallow creme
:10 1/2 x 15 1/2 platter or cookie sheet
Beat the cream cheese and marshmallow creme together until smooth.
Spread evenly on a platter or cookie sheet that is approximately 10 1/2 x 15 1/2.
Align the blueberries in a rectangle in the upper left corner. Place in rows until you feel they are in proportion to the rest of the flag.
Slice strawberries in half and place in horizontal rows with cut side down, leaving space between the rows to represent the white stripes.
Provide a serving spoon so the dip can be spooned off and put on a plate if desired. Serve with additional fruit on the side.
Note: You may want to purchase two containers of strawberries to make sure you get enough that are fairly consist in size and ripeness. One container of blueberries should be sufficient. Any extra fruit can be served alongside the dip.
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Stars and Stripes Fruit Dip Recipe Reviews
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"Fun idea! This was easy to make and was a big hit at a 4th of July gathering we had at our house this weekend. The kids loved it and the adults were impressed too!"
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