Corn Casserole 126 Recipe

Ingredients
  • 2 cans whole corn (not drained)
  • 2 cans creme corn
  • 1 stick butter
  • 1 box Velveeta cheese
  • 1 box elbow macaroni (16 ounce box)
Directions
Bake covered in a casserole dish at 350° for an hour. Last 15 minutes take foil off to let casserole brown.
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