Broccoli Scalloped Corn Casserole Recipe
Broccoli and corn combined into one flavorful dish. This casserole may seem like a strange combination but you will be amazed when you try it.
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1 1/2 pounds frozen broccoli, bite size pieces
2 cans Creamed Corn
1/2 cup butter
2 slices day old bread
:2 quart baking dish
Cook broccoli until tender, drain well.
Add corn, butter, bread (broken up), and eggs. Mix while warm.
Butter a 2 quart baking dish, add broccoli mixture. Salt and pepper to taste.
Bake at 350Â° for 1 hour.
Variation for toppings: buttered bread crumbs, crushed potato chips or corn flakes.
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Broccoli Scalloped Corn Casserole Recipe Reviews
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"I cut this recipe in half because it was just for my boyfriend & I and another couple. We loved it. This broccoli scalloped corn recipe is definitely a keeper."
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