Cauliflower Mash Recipe

Enjoy the great flavor of cauliflower with this unique method of preparation. Serve as a vegetable side dish or in place of potatoes at any meal.
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Ingredients
  • 1 head cauliflower, chopped
  • 1/2 cup sour cream
  • 3/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons butter
  • 1/4 cup Parmesan cheese, grated
  • 1 tablespoon chives, chopped
Directions
PREP
10 mins
COOK
10 mins
READY IN
20 mins
Put chopped cauliflower in a pan of water, boil for about 8-10 minutes, just until tender; drain water off.

Add sour cream, salt, pepper and butter. Mash to desired consistency.

Add cheese and stir to combine. Garnish with chives.

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Cauliflower Mash Recipe Reviews

cauliflower mash

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
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RTMember1929 User
Rating of 5 out of 5.0 stars
Reviewed By
"Yum! We have this in place of mashed potatoes all the time. I do like to throw in a couple of potatoes with the cauliflower...it give it a little creamier consistency."
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