Banana Bars with Cream Cheese Frosting Recipe

Simple banana bars to use up those too ripe bananas. The cream cheese frosting adds just the right sweetness. All ages will enjoy these moist and delicious bars.
Share this!
Facebook
Google+
SERVINGS
36
Ingredients
  • 1/2 cup shortening
  • 1 1/2 cups sugar
  • 2 eggs
  • 2/3 cup bananas, mashed
  • 2 cups flour
  • 1/2 cup milk
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon cloves
  • 1/2 teaspoon allspice
  • 1/2 cup nuts, chopped (optional)
  • FROSTING:
  • 1/4 cup butter, softened
  • 3 ounces cream cheese, softened
  • 1 teaspoon vanilla
  • 2 cups powdered sugar
Container:jelly roll pan
Directions
PREP
15 mins
COOK
20 mins
READY IN
35 mins
Preheat oven to 350 degrees F. Grease a jelly roll pan.

Cream shortening and sugar.

Add eggs and mashed bananas.

Add the remaining cake ingredients.

Spread into prepared jelly roll pan. Bake for 15-20 minutes; cool.

For frosting, mix butter, cream cheese, vanilla and powdered sugar until smooth. Spread on cooled cake.

Similar Recipes
Banana Bars
sugar
powdered sugar
BARS
vanilla
flour
Perfect Sour Cream Banana Bars with Browned Butter Frosting
powdered sugar
milk
sour cream
soda
FROSTING
Banana Cake with Cream Cheese Frosting
powdered sugar
vanilla
vanilla
baking soda
eggs
Advertisement

Banana Bars with Cream Cheese Frosting Recipe Reviews

banana bars 66

:
Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
Cece User
Rating of 4 out of 5.0 stars
Reviewed By
"I liked the spices in these bars but my kids didn't care for them as much as my usual bars without the spices."
Advertisement
© Copyright 2022 Tecstra Systems, All Rights Reserved, RecipeTips.com