Apple Salad With Pineapple Dressing Recipe
A simple combination of apples, grapes, and pineapple are coated with a delicious pineapple dressing for a light refreshing salad.
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1 cup Sugar
2 tablespoons cornstarch
Pinch of salt
1 1/4 cups pineapple juice
2 cups sliced apples
1 cup grapes
1 cup sliced bananas
Beat eggs. Add sugar, cornstarch and salt to eggs.
Heat over medium-low heat, stirring constantly while adding pineapple juice gradually. Heat until thickened (pudding consistency). Cool.
Toss apples, grapes and bananas. Serve dressing over Apple Salad.
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"I wasn't sure about this recipe when I selected it but I wanted to try a different fruit salad. It was great! Very tasty. My granddaughter had three helpings."
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