Apricot Chicken 15 Recipe

  • 3 pounds chicken breasts (skinless/boneless)
  • 12 ounces apricot preserves
  • 8 ounces Dijon mustard
Preheat oven to 350

Mix preserves and mustard together.

Cut chicken into 2-inch strips, place in 9x13 baking dish. Pour apricot mixture over chicken to coat well.

Cook for 45 minutes.

(Serves 4-6, prep time: 15 minutes, cook time: 45 minutes.)

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