Praliné

A confection made by mixing nuts with boiling sugar syrup and then dropping the mixture in nugget sized drops onto a butter surface, allowing to cool. The cooled nugget is brittle and eaten as a candy, or ground to use as a garnish or filling on a dessert.

USDA Nutrition Facts

Advertisement

Praliné Reviews

There currently aren't any reviews or comments for this term. Be the first!
Advertisement
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com