Perigeux

A sauce that is dark brown in color and is flavored with truffles, and Madeira, which is a sweet wine. Periqeux sauce is served with meat, game, poultry and eggs.
Advertisement

Perigeux Reviews

There currently aren't any reviews or comments for this term. Be the first!
Advertisement
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com