"I made this rib recipe last weekend for Father's Day for my husband and my dad. They turned out great and they both loved them. I made a homemade barbecue sauce but didn't put it on the ribs, they just dunked the ribs in it. These were pretty easy to make so I think I will be making ribs a little more often now."
"I made this casserole yesterday for dinner. It didn't take too long to put together. I used a rotisserie chicken so that helped with timing. We all liked it, even the kids. It would be good with some frozen mixed vegetables added to the soup mixture for something extra. Might try that next time I make it."
"Great recipe! We love lefse but since my mom is no longer with us we haven't had it for Thanksgiving for a few years. So I decided to try making it this year. This recipe was very helpful and really took me through it step-by-step. It is a lot of work but it turned out pretty good for my first attempt. Hope everyone enjoys it on Thanksgiving!"
"I also made this to go with the Chicken Quesadillas. They used some for the quesadillas but again ate the majority with tortilla chips. They said they liked it but liked the Pico de Gallo Salsa better."
"Great quesadillas! We all loved them and everyone kind of put on what they liked. Some left off the cilantro and spinach; while some didn't add onions (I cooked the onions separate). I made the Pico de Gallo Salsa and the Simple Guacamole to serve with them."
"I made this slush for New Year's Eve and we really liked it but it would make a perfect beverage treat on a hot summer afternoon. I liked that it wasn't quite as sweet as some of the slushy drinks I have had. I can't wait to enjoy it this summer!"
"Doesn't get much simpler than this for such a delicious salad. We enjoy this type of salad but this was extra good with the mandarin oranges in it. Wasn't sure we would like that but they added a nice touch."
"I froze my leftover turkey, dressing, gravy and mashed potatoes after Thanksgiving because we were going to be gone for a few days. I just took them out yesterday and made this casserole. It was like having Thanksgiving dinner again. We loved it. This is a great way to enjoy your turkey leftovers."
"I needed a barbecue sauce for chicken so I tried this recipe but I only used half of the vinegar that was called for. It turned out excellent, just the way we like it. I'm glad I didn't use all the vinegar."
"I loved how simple these potatoes were and how great they tasted. It worked good to microwave for a little to cut down on the roasting time in the oven. We will be having these a lot because they will go great with many of our meals."
"I had some leftover ham in the frig that needed to get used up so I searched found this recipe. It looked simple and I had all the ingredients for it. We loved it. The green peppers really added to it. We will definitely make this again."
"We were served this at a dinner party last night and it was so good. Our hostess sent me the link to this recipe today. I will definitely be saving this recipe to use when we have fresh spinach and strawberries from our garden this spring."
"I had quite a bit of pork roast left from this weekend so I was looking for something different to make with it. I found this recipe and tried it last night. I just used honey baked ham from the deli and French bread for it. I grilled it on our George Foreman grill and they were fantastic. We all loved these sandwiches. A great way to use up leftover pork roast."
"I made this fruit pizza along with the vegetable pizza for my sister's shower. This was also a big hit, especially with the kids that were there. I had a little more of this leftover but I was glad because I thought it was delicious. I got to enjoy it that night and had a couple of pieces for the next day!"
"I made this vegetable pizza for a wedding shower that I had for my sister. Everyone loved it and they ate just about all of it. I was hoping to have a little leftover but only ended up with 2 squares left and I had to share them with my husband."
"I needed a quick and easy recipe for fried chicken this weekend because we were so busy and this one worked great. This recipe worked out perfect for us. We were able to get to all our events and still have a great meal in between. The chicken was delicious."
"I tried this recipe this last weekend. The sweet potatoes tasted OK but there was way too much brown sugar and the butter could have been cut back also. I am glad I tried them before I make them for Thanksgiving. Guess I will try a different recipe."
"What a scrumptious cake. With pistachio pudding mix in the cake and frosting, this cake has fantastic flavor. My kids loved it once I scraped the nuts off the frosting. I didn't put the walnuts in the cake mix either because I knew they wouldn't go for that."