APPLE CRISP A LA MODE 2 Recipe

Ingredients
  • 1 pound apples (3 medium )
  • 1/4 cup orange juice
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/3 cup flour
  • 2 tablespoons brown sugar
  • 3 tablespoons butter or margarine
  • 1 vanilla ice cream (1 pint 2 cup )
Directions
Pare, core and slice apples; arrange in greased 1-qt. baking dish. Pour orange juice over apples. Combine 2 T. of the granulated sugar and cinnamon in a small bowl; sprinkle over apples. Combine flour, remaining granulated sugar and the brown sugar in same bowl; work in butter or margarine with fingertips until mixture is crumbly. Sprinkle evenly over top. Bake in 375° oven for 25 minutes or until apples are tender and top is lightly browned. Serve warm or cold topped with ice cream.
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