Spicy Chicken Spaghetti Recipe

  • 1 pound cooked chicken breast
  • 8 ounces velveeta
  • 1 can cream of chicken soup
  • 1 can mild rotel
  • chopped onion
  • 1 package spaghetti (8 ounce pkg)
Cook spaghetti according to directions on package. Cut up chicken breast. Grease a 9x13 baking dish and pour chicken and spaghetti in pan. In a skillet, sauté onion, add Rotel and cheese, and stir until melted. Add cream of chicken soup and heat. Pour mixture over chicken and spaghetti and mix. Cover with foil. Bake at 350° for 25 minutes or until bubbly.
Similar Recipes
Chicken Marinara
angel hair pasta
black pepper
cooked chicken
dried oregano
fresh basil
Confetti Spaghetti Bake
brown sugar
cayenne pepper
chilli powder
diced tomatoes
garlic powder
Home-Style Spaghetti Sauce
Worcestershire sauce
canned mushrooms
green pepper
Kitchen Bouquet
lean ground beef

Spicy Chicken Spaghetti Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com