Blueberry Cheesecake Dessert Recipe
A simple dessert that tastes like classic cheesecake. A thick layer of blueberries makes this dessert irresistible. Don't be surprised when everyone comes back for seconds.
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30 graham crackers (3 cups crumbs)
1/2 cup sugar
1/2 cup melted butter
1 1/2 teaspoons vanilla
2 packages cream cheese (8 oz pkgs)
1 cup sugar
2 cans blueberry pie filling
Mix graham crackers with 1/2 cup sugar. Mix in melted butter.
Mix thoroughly and press into a 9"x13" pan.
Beat eggs with vanilla, cream cheese and 1 cup sugar. Beat until smooth.
Spread on crumbs, sprinkle with cinnamon.
Bake 15-20 minutes at 350 degrees F.
Remove from the oven and allow to cool completely. Cover the top with the blueberry pie mix. Refrigerate.
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"I love blueberries and cheesecake. This was an excellent recipe! It didn't take long for us to eat this up."
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