Spicy Montreal Burgers Recipe

Grill Mates® Spicy Montreal Steak Seasoning add more than just heat to burgers.
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  • 1 pound lean ground beef
  • 2 teaspoons McCormick® Grill Mates® Spicy Montreal Steak Seasoning
  • 4 slices Cheddar %3cu%3eor%3c/u%3e American cheese (optional)
  • 4 hamburger rolls
  • Lettuce, tomato and condiments (optional)
5 mins
10 mins
1. Mix ground beef and Steak Seasoning in medium bowl until well blended. Shape into 4 patties.

2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160° F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds.

3. Serve burgers on toasted rolls. Garnish with desired toppings and condiments.
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Nutrition (per serving)
Calories: 339 Calories
Fat: 15 Grams
Protein: 29 Grams
Cholesterol: 84 Milligrams
Carbohydrates: 22 Grams
Sodium: 522 Milligrams
Fiber: 1 Grams

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