Thai Chicken Wraps Recipe

Who doesn't love a spicy peanut sauce over chicken? These lettuce wraps have crunchy cabbage and broccoli, tender chicken and spicy sauce drizzled over to wake up those taste buds.
Share this!
Facebook
Google+
SERVINGS
6
Ingredients
  • 12 Butter lettuce leaves
  • 1 cup cabbage , finely shredded
  • 3 cups chicken breast, cooked and diced
  • 1 cup broccoli , finely chopped
  • 1 cup carrots , shredded
  • 1/4 cup scallions , thinly sliced
  • SPICY PEANUT SAUCE:
  • 1/2 cup peanut butter
  • 1/4 cup lime juice
  • 2 teaspoons fish sauce
  • 2 teaspoons sesame oil
  • 2 teaspoons agave nectar
  • 1/4 cup water
  • 1/4 cup cilantro , minced
  • 2 cloves garlic , pressed
  • 2 teaspoons ginger , minced
  • 1 teaspoon chili powder
Directions
COOK
25 mins
READY IN
25 mins
For Spicy Peanut Sauce:
  • In a quart jar, combine peanut butter, lime juice, fish sauce, sesame oil, agave and water. Close jar and shake well.
  • Add cilantro, garlic, ginger and chili powder and shake again until ingredients are all combined.
To assemble wraps:
  • Lay out the lettuce leaves.
  • Place a tablespoon of Napa cabbage into each leaf.
  • Add 1 tablespoon each of chicken, broccoli, carrots and scallions on top of cabbage.
  • Drizzle with Spicy Peanut Sauce.
Similar Recipes
Thai Chicken or Turkey Balls
cilantro
dry bread crumbs
green onions
ground chicken
ground coriander seed
Grilled Mandarin Curry Chicken Wraps
boneless
craisins
curry powder
mayonnaise
salt and pepper
Curried Chicken Wraps
can
celery
chutney
craisins
curry powder
Advertisement

Thai Chicken Wraps Recipe Reviews

thai chicken wraps

:
Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
Oscar User
Rating of 4 out of 5.0 stars
Reviewed By
"The sauce was really good. I would have liked them better if the chicken was seasoned a little bit with some Asian flair. I will make them again, but maybe with an Asian marinated chicken."
Advertisement
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com