Oatmeal Cinnamon Apple Crisp Recipe

An crisp oatmeal topping over the soft and sweetened cinnamon apples is the perfect Autumn dessert. Served warm with a scoop of vanilla ice cream, everyone will enjoy it.
Share this!
Facebook
Google+
SERVINGS
12
Ingredients
  • 12 apples, cored, peeled, sliced
  • 2/3 cup sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 3 tablespoons flour
  • TOPPING:
  • 1 cup butter, softened
  • 1 cup brown sugar
  • 1 cup flour
  • 1 cup oatmeal
Directions
PREP
20 mins
COOK
50 mins
READY IN
1 hr 10 mins
Mix sugar, cinnamon, nutmeg and flour and toss with the apples. Place in a 9x13 baking dish.

Mix butter, brown sugar, flour and oatmeal until it forms a play-doh consistency. Crumble over apple mixture. I usually try to make sure all of the apples are covered.

Bake at 350 F. for 45-50 minutes. Serve warm.

NOTE: Will keep well on the counter with foil or in the fridge.

Similar Recipes
Oatmeal Apple Crisp
apples
brown sugar
butter
cinnamon
flour
Crispy Crumble Apple Crisp
apples
brown sugar
cinnamon
flour
oats
Cinnamon Apple Cobbler
APPLE LAYER
baking powder
BATTER
cinnamon
eggs
Advertisement

Oatmeal Cinnamon Apple Crisp Recipe Reviews

apple crisp 39

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
luvinglife User
Rating of 5 out of 5.0 stars
Reviewed By
"My apples are small, but delicious. I used them to make this crisp recipe. Loved the topping. I like the same amount of apples to topping, so this was perfect for me."
Advertisement
© Copyright 2018 Tecstra Systems, All Rights Reserved, RecipeTips.com