Candied Walnuts 9 Recipe

Ingredients
  • 1 egg white (large)
  • 10 ounces walnut halves and pieces (2 1/2 cup)
  • 3/4 cup Firmly Packed Light Brown Sugar
Directions
Preheat oven to 325°. Whisk the egg whites until completely foamy and no liquid remains. Fold in the walnuts and brown sugar. Arrange onto greased baking sheet. Bake until the egg white mixture is cooked through and the nuts are golden brown, 12-14 minutes stirring once. Cool on a plate to prevent sticking to pan. You can also use pecans. Great in salads.
Similar Recipes
Candied Walnuts
brown sugar
egg white
Sweet Cinnamon Almonds
brown sugar
cinnamon
salt
sugar
vanilla
Roasted Chestnuts
chestnuts in the shell
Advertisement

Candied Walnuts 9 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Advertisement
© Copyright 2018 Tecstra Systems, All Rights Reserved, RecipeTips.com