Lemon Velvet Cake Recipe

Ingredients
  • CAKE:
  • 1 package cake mix - lemon flavored
  • 1 package instant lemon pudding
  • 2/3 cup vegetable oil
  • 4 eggs
  • 1 cup water
  • FROSTING:
  • 2 cups powdered sugar
  • 1/3 cup orange juice
  • 2 tablespoons vegetable oil
Directions
PREP
30 mins
COOK
10 mins
READY IN
40 mins
  • Mix all cake ingredients together (do not follow box instructions on the cake mix).
  • Beat for 7 - 10 minutes and bake according to the cake box.
  • When done, immediately poke entire cake with a fork to create holes and pour frosting over hot cake.
  • Taste great warm.
Similar Recipes
Lemon Bundt Cake with Lemon Glaze
(4
CAKE
eggs
fresh lemon juice
GLAZE
Glazed Lemon Pound Cake
all purpose flour
eggs
GLAZE
grated lemon rind
lemon extract
Advertisement

Lemon Velvet Cake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Advertisement
© Copyright 2018 Tecstra Systems, All Rights Reserved, RecipeTips.com