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Sweet Raisin Sauce Recipe
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Loaded with dark and golden raisins and flavored with dark rum and variety of spices, this sauce is a great topping for warm apple upside down cake or other dessert favorites.
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Ingredients
3/4 cup apple juice
1 teaspoon fresh lemon juice
3/4 cup combine dark and golden raisins
1/3 cup sugar
1/4 teaspoon allspice
1/4 teaspoon cinnamon
1 pinch salt
1 tablespoon dark rum
2 teaspoons cornstarch
2 tablespoons unsalted butter
Container
:sauce pan
Directions
PREP
5
mins
COOK
10
mins
READY IN
15
mins
Simmer apple juice, raisins, sugar, spices, lemon juice and salt in a saucepan over medium heat for 10 minutes.
Combine the rum and cornstarch in a dish, then whisk it into the simmering sauce.
Cook until thickened, approximately 2-3 minutes.
Remove from heat and add butter.
Stir until melted.
Serve over warm upside down cake or other favorite dessert.
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Sweet Raisin Sauce Recipe Reviews
raisin sauce
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Reviewed By
Jem
"In the directions it says to simmer the lemon juice with the rest. Lemon juice is not in the list of ingredients. How much lemon juice?"
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