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Slow Cooker Vegetable Soup Recipe
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Slow cooking provides subtle flavors to this easy to prepare vegetable soup.
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SERVINGS
4
Ingredients
2 cups carrots, peeled & chopped
1 sweet potato, peeled and cubed
1 zucchini, sliced
1 cup brocolli, frozen or fresh
1 sweet onion, chopped
1 stalk celery, chopped
1 baking potato, cubed
14 ounces chicken broth or stock
1 teaspoon chicken bouillon granules (optional)
2 teaspoons salt, adjust to taste
1 cup water
1/2 teaspoon black pepper
Container
:slow cooker
Directions
PREP
20
mins
COOK
4
hrs
READY IN
4
hrs
Prepare vegetables and place all ingredients in slow cooker.
Cover slow cooker and turn on low for 8 hours or high for 4 hours.
During the last hour of cooking time, add 1 additional cup of chicken broth or milk. Continue cooking time.
Season to taste.
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Slow Cooker Vegetable Soup Recipe Reviews
slow cooker vegetable soup
:
Average of
5.00
out of
5
stars
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1
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Comments (1)
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Comment By
Gem4479
"Can you add chicken breast to this and when ??"
Reviewed By
fancy
"Wow. Absolutely delicious and so easy to make."
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