Baked Sweet Potatoes with Honey Jalapeno Sour Cream Recipe
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A spicy-sweet addition to this baked sweet
gives it an interesting flair. This baked sweet potato recipe is a nice alternative to the standard baked potato. For other
alternative potato recipes
, try one of the many recipes from our
potato recipes collection
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4 sweet potatoes
1/2 cup sour cream - plain yogurt or creme fraiche
1 tablespoon honey honey
3 teaspoons jalapeño - jarred or fresh, minced and seeded
1 teaspoon lime juice
salt to taste
tobasco to taste
Preheat oven to 450°.
Rub sweet potatoes with oil.
Pierce once with a fork.
Place a baking sheet on bottom rack to catch any drippings.
Place potatoes directly on middle rack in oven and bake for 40-45 minutes or until soft when pierced with a fork.
Mix all ingredients together and serve chilled over sweet potatoes.
Use within an hour of preparation in order for the recipe to remain creamy. The acid in the jalapeÃƒÂ±os and lime juice have a tendency to break down the sour cream and make it "watery".
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