Sweet Potato Oven Baked Fries Recipe
Oven baked sweet potato fries are a delicious and healthier alternative to the standard deep-fried French fry.
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2 pounds sweet potatoes
2 tablespoons olive oil
1/2 teaspoon course kosher salt, adjust to taste
1/4 teaspoon garlic pepper, adjust to taste
1/4 teaspoon paprika
:large baking sheet
Preheat oven to 450ºF.
Generously coat baking sheet with vegetable cooking spray or olive oil.
Peel sweet potatoes.
Cut into 1/2-inch thick sticks that are approximately 4 to 5-inches long, or cut into wedges.
Place potatoes into a large bowl and drizzle with olive oil.
Sprinkle potatoes with *seasonings and stir until potatoes are evenly coated.
Place potatoes in a single layer on baking sheet. Potatoes may need to be baked in 2 separate batches.
Bake approximately 10 minutes.
Remove and turn potatoes over, return to oven.
Bake potatoes an additional 20 minutes or until done.
Season to taste and serve hot.
*Any combination of your favorite seasonings can replace those listed in the ingredients.
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Sweet Potato Oven Baked Fries Recipe Reviews
sweet potato oven baked fries
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"These were pretty good, I prefer a peppery seasoning along with the garlic."
mm mmm good
"Ooh, just like the restaurant makes! I make it with cooking spray instead of olive oil to save a few calories. They are almost as good :)"
"My wife and I absolutely love this recipe! It is such a great variation on normal baked potatoes that everybody just raves about. We often do batches with different spices (Italian, Indian, etc) for some extra variation."
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