Chicken Wontons 2 Recipe

  • 1 1/2 cups chicken breast, cooked, shredded
  • 1 1/2 cups Ranch dressing
  • 1/3 cup green onions, chopped
  • 4 teaspoons chili power
  • 1 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cups shredded Monterey Jack cheese
For Wonton cups, spray muffin pan with Pam and put wontons in muffin cups then lightly spray again and cook 350 degree oven for about 5-7 minutes until lightly browned.

Fill cooked wonton wrappers with about 1 teaspoon of mixture and cook at 300 degrees for about 7-8 minutes, until melted.

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