Sweet Potato and Banana Casserole Recipe
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Bananas and sweet potatoes seem odd together but when cooked, they provide a flavor that is pleasantly delicious!
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34 ounces sweet potatoes or yams (drained or vacuum packed)
4 ripe bananas
1 1/4 teaspoons cinnamon
3/4 teaspoon salt
2 tablespoons sliced almonds (or crushed nuts of your choice)
1/2 cup crushed flake cereal
3 tablespoons butter, melted
:2 quart baking dish
Preheat oven to 350° F. Lightly spray baking dish with non stick spray.
In a large bowl, mash the sweet potatoes and bananas. Add cinnamon and salt and mash until mixed well. Spread evenly in prepared baking dish. Cover potato mixture with a layer of brown sugar.
In a small bowl, mix crushed cereal, nuts and butter together. Sprinkle topping mixture evenly over casserole.
Bake uncovered 45 minutes.
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