Southwest Chicken Casserole Recipe

The traditional flavors of the Southwest come through to provide a spicy blend of chicken, cheese and savory sauces appealing to all ages.
Share this!
Facebook
Google+
SERVINGS
8
Ingredients
  • 7 chicken breast, cooked, cooled and cut into 1
  • 12 corn tortillas
  • 8 ounces Monterey Jack cheese (shredded)
  • 8 ounces Cheddar cheese (shredded)
  • 10 1/2 ounces cream of mushroom soup
  • 10 1/2 ounces cream of chicken soup
  • 3/4 cup chicken broth
  • 4 ounces can diced green chilies (small can)
  • 15 ounces can chili with no beans
  • 1/2 cup onion, diced
  • 3/4 cup salsa
  • shredded lettuce
  • diced tomatoes
  • shredded cheese of your choice
  • diced green and yellow peppers
Container:9
Directions
PREP
20 mins
COOK
1.5 hrs
  • Preheat oven 350#176;F. Cut cooked chicken into small bite sized pieces and cut tortillas into 1" squares (Be sure to use corn tortillas).
  • In a medium sauce pan, add cream soups, broth, green chilies, onion, canned chili and salsa. Heat thoroughly 2-3 minutes.
  • Mix with chicken and tortillas. Pour into prepared pan and sprinkle with cheeses.
  • Bake covered for 25 minutes; then uncover and bake 45 minutes longer. Cut and serve hot.
  • Garnish with any or all of the following ingredients: salsa, shredded lettuce, diced tomatoes, diced yellow and green peppers and shredded cheeses.
Similar Recipes
Tortilla Pie
(10 oz.) can of tomatoes with green chiles
(10 oz.) frozen corn kernels
(15 oz.) can garbanzo beans (chickpeas)
favorite salsa
flour tortillas
Mexican Lasagna
ground beef
Monterey Jack cheese
refried beans
Rotel tomatoes
taco sauce
Layered Mexican Chicken Casserole
black beans
black pepper
chicken breast
chopped green chilies
fat
Advertisement

Southwest Chicken Casserole Recipe Reviews

southwest chicken casserole

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
tselder2000
Rating of 5 out of 5.0 stars
Reviewed By
"Outstanding!!"
Advertisement
© Copyright 2018 Tecstra Systems, All Rights Reserved, RecipeTips.com