Pineapple Stuffing 6 Recipe

Ingredients
  • 1 cup Sugar
  • 4 eggs
  • 1/2 cup butter, softened
  • 1 pound Crushed Pineapple
  • 5 slices toasted white bread
Directions
Mix butter and sugar, add eggs one at a time. Add pineapple. Stir in bread cubes. Bake at 350° for 1 hour.
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