Pork And Bean Bake Recipe

  • 2 cups Great Northern beans or cannellini beans
  • Water to cover
  • 1 onion, chopped (large)
  • 2 cloves garlic, finely chopped
  • 3/4 pound lean ground pork
  • 3 medium-size cans of tomatoes, drained and chopped
  • 1/2 teaspoon pepper
  • 1/4 teaspoon basil
  • 1/4 teaspoon oregano
  • 1/4 teaspoon Sage
In a large saucepan, soak beans overnight. In the morning, drain and replace beans in saucepan. Cover with fresh water and cook until tender. Meanwhile, in a large skillet, add a little oil and sauté onion and garlic until tender. Add ground pork and sauté until no longer pink. Stir in tomatoes, pepper, basil, oregano and sage; mix well and heat through. Spoon mixture into four individual baking dishes, or into a large casserole dish. Bake at 350° for 45 minutes or until bubbly hot.

An easy dinner in a hurry!

Similar Recipes
Calico Beans
brown sugar
canned baked beans
canned butter beans
canned garbanzo beans
canned lima beans
Pork Shoulder Picnic Bean Soup
(16 ounces) dry navy beans (2 cups)
(6 cups) water
bay leaf
chopped celery
Cook's® Bone
Best Baked Beans
apple cider vinegar
baby lima beans
brown sugar
ground beef

Pork And Bean Bake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com