Pistachio Salad 52 Recipe

Ingredients
  • 1 package instant pistachio pudding mix
  • 1 can crushed pineapple with juice (16 ounce can)
  • 1 cup Coconut
  • 2 cups mini marshmallows
  • 8 ounces Cool Whip
Directions
Mix pudding, pineapple, coconut and marshmallows. Fold in cool whip. Refrigerate a few hours before serving.
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