Doty's Turkey Pot Pie Comfort Food Recipe

  • 3 cups left over turkey cut into 1/2 inch squares
  • 1 package frozen mixed vegetables
  • 1 onion chopped (medium)
  • 1/2 green pepper
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 3 chicken bouillon cubes inch 1/2 cup water
  • 1 stick butter or margarine
  • 1/2 cup rice or tiny pasta or 1 cup diced potatoes
  • 1 cup cheese (any kind)
  • 2 pie crusts
Mix all ingredients thoroughly. Season to taste. Pour into one pie crust and use the other crust for the top of the pie. Cook in oven on 350° until crusts are golden brown.
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